Welcome to the PMR Foodservice Blog

Draft Your Restaurant's Weekend Football Menu

Televised football has seen a rise in viewership. Food is always served at football watch parties....

Foodservice In A Correctional Environment

Being a foodservice director in correctional institutions may not seem different from overseeing...

PMR Preview: Katy Holland

This month's PMR Preview focuses on our jack-of-all-trades team member, Katy Holland. Having worked...

PMR Preview: Shannon Steward

Our PMR Preview continues with us talking to our Chain Sales Principal, Shannon Steward. Shannon...

Maintaining On-Campus Dining At Colleges And Universities

Years ago, college and university students had limited choices when it came to where to eat, so a...

PMR Preview: Mary Roberts

We hope you're enjoying our PMR Preview series as much as we're enjoying sharing it with you. In...

The PMR Studios Series: From Our Kitchen to Yours in High-Res

PMR has witnessed first hand how far the foodservice equipment industry has come in the last 50...

Nutritious Meal Options For Long-Term Communities

Long-term communities are more than what they used to be. Now often a combination of single-family...

How Fryers Can Help With Labor Shortages

While the grill is the heart of the kitchen, one could argue that the fryer is its soul. Fryers are...

PMR Preview: Will O'Kelley

We're excited to introduce you to our team in our PMR Preview series. We have a group that's not...