Welcome to the PMR Foodservice Blog

How Dexter Knives Help In A Commercial Kitchen

There are a variety of ingredients that have to come together to create the perfect commercial...

Provide Healthcare Meals On Demand With Dinex

Creating meals on demand is a concept that is important for many commercial kitchens. One of the...

The Benefits Of Ventless In A Commercial Kitchen

Today, space is at a premium. It is important for commercial foodservice operations to make sure...

PMR Preview: Mike Phillips

This month we spoke with our East Tennesee Sales Rep Mike Phillips. A true expert in the...

Foodservice In A Correctional Environment

Being a foodservice director in correctional institutions may not seem different from overseeing...

PMR Preview: Katy Holland

This month's PMR Preview focuses on our jack-of-all-trades team member, Katy Holland. Having worked...

PMR Preview: Shannon Steward

Our PMR Preview continues with us talking to our Chain Sales Principal, Shannon Steward. Shannon...

PMR Preview: Mary Roberts

We hope you're enjoying our PMR Preview series as much as we're enjoying sharing it with you. In...

PMR Preview: Will O'Kelley

We're excited to introduce you to our team in our PMR Preview series. We have a group that's not...

Renovating Your K-12 School Cafeteria With Duke Manufacturing And Palmer Hamilton

Research shows that school renovations improve healthy eating habits among students. One study...